I have been glad to have RumChata join us as a sponsor for the past few years at Simple Cocktails, and I’ve been starting to wonder if I’ll run out of ideas for new RumChata cocktails. Today, I opened, the liquor cabinet, and thought to myself: what do I love? Let’s make that a drink.
I grabbed RumChata, rye whiskey and aged rum. I poured equal parts and shook it on ice. I could not believe how delicious this cocktail was. Time to share the recipe…this is my current go-to RumChata drink!
RumChata RRR (by Greg Mays)
- In a shaker, combine:
- 1 oz RumChata
- 1 oz high-proof rye (100+ proof)
- 1 oz aged rum (5 years+)
- shake with ice and strain into a cocktail coupe
- garnish with a stemmed cherry
