Homemade Valentine’s gifts. Peaky Blinders. More friends! We taste Jacob’s Ghost. The boys vs the girls. We make an Our Stanley Cocktail with fruit jelly garnishes. Freak fruits?
…with friends again! Making simple syrup with a Keurig. We taste 3 flavors of Vodka 360: Huckleberry, Double Chocolate and Sorrento Lemon. White people toothpaste. Sticky head to toe. Little Cesar Chavez. Drinking snake blood in Thailand? We make a Kingston Cocktail. “I make a lot of drinks you don’t like, dear.”
To feed our Simple Cocktails philosophy, we introduce “podcasting with friends.” Hanging out is part of our job. Because more tongues. We taste iichiko Kurobin Shochu. Kampai! We make the Fox River Cocktail. Shaking and stirring a drink and what happens to it. How Greg responded to a shaken Martini. Where chocolate comes from. Fox River is real.
James Bond VHS library. The easiest way to start a home bar. The Simple Cocktails Buyers Guides. We make a Sweet Pink Gin Cocktail.Guilty for emptying bottles? Pay attention to your children. Steel drums, no umbrellas. We taste Twenty Boat Spiced Rum. Cape Cod knows….noodle salad.
Enough of the holidays! Eating less and drinking more. A 10-minute detox. we taste Trader Joe’s new tonic water. We are going to Texas this week! Tired of snow. We make a Lawhill cocktail. Old cocktails and their names.
Little Apple Watch. Christmas is here. Swamp Thing. Electrocution and fear. We taste Tullamore DEW. “The story matters.” We make an It’s Chila Outside. The bitterest of nuts. Try it with brandy! “Happy birthday Jesus!”
Hearing from listeners. We screwed it up: #FAIL. What a Commodore really should be? Here’s the photo. We taste Maraska maraschino liqueur. Greg does things the way Marilyn does things. We refer to a White Martinez. We make a Green Dragon cocktail. Talking about ice. “Valuable” liquor.
A third chair on the Simple Cocktails podcast! We welcome Joan Marie as our scotch expert and taste Laphroaig 10, Balvenie Double Wood 12 and Usquebach 15.
Playlists. Tasting by money and year. “Where’s it from?” We mention Two Fools Tavern. Bottle talk. Sweating in specific places. Dirty jokes. “Don’t disrespect the scotch.” We talk about Colkegan from Santa Fe Spirits. How about a chant? Inhaling fireworks. “Send him scotch more often.”
Fowl liquor. A very normal Thanksgiving. “My people need carbs.” We taste Art in The AgeSweet Potato Vodka. “Happy Thanksgiving back.” A shoutout to the Totally Beverages podcast. We make 2 cocktails with 10th Avenue Tea. Greg mentions Owl’s Brew. “A little frightened from the gobble.”