Here’s a simple recipe for the Breakfast Martini, invented in 2000 and the most famous marmalade cocktail.
Breakfast Martini
- 1 1/2 oz gin (use a softer gin, like Tanqueray Malacca, Hendrick’s, or Bombay Sapphire)
- 3/4 oz triple sec
- 3/4 oz lemon juice
- I tsp orange marmalade
- shake and double strain (using a wire strainer) into a chilled cocktail glass