If you’re a fan of agave spirits, you might already be familiar with tequila and mezcal. But have you heard of bacanora? This lesser-known cousin hails from the northern Mexican state of Sonora and offers a unique tasting experience. Today, let’s dive into one of the standout bacanoras on the market: Kilinga Silvestre Bacanora.

Bacanora is a type of mezcal traditionally made from the Agave angustifolia plant, also known as Maguey Pacifica. The production process is similar to that of mezcal, involving the roasting of agave hearts in underground ovens, fermentation, and double distillation. This method imparts a distinctive smokiness to the spirit, although Kilinga Bacanora is more subtly smoky.

Kilinga was established in 2018 by Rodrigo Bojórquez Bours in the town of Álamos, Sonora. Inspired by a unique bacanora he tasted from a local friend, Rodrigo set out to create a spirit that reflects the rich terroir and artisanal methods of Sonora. The result is a family-owned brand that has quickly gained recognition for its quality and craftsmanship.

Made from wild 7-9 year old Agave angustifolia plants, Kilinga is clear and bottled at 40% ABV (80 proof). Here’s what you can expect when you take a sip:

Nose: Bright and lemony with a fresh herbaceous quality. You’ll notice hints of wildflowers and a touch of green apple tartness.

Palate: Equally refreshing, with a punch of lemon and unique notes of white pepper and mint. It’s virtually smoke-free, save for a light hint of cigar smoke.

Finish: Slightly short with lingering notes of camphor and a gentle violet finish.

Kilinga Silvestre Bacanora stands out for its vibrant and floral profile, making it a versatile spirit for both sipping and mixing. Its unique flavor notes, such as white pepper and mint, offer a refreshing twist compared to other agave spirits. Whether you’re a seasoned bacanora enthusiast or new to the world of agave spirits, Kilinga Silvestre Bacanora is definitely worth exploring.

In a world dominated by tequila and mezcal, bacanora offers a delightful alternative that captures the essence of Sonora’s rich heritage. Kilinga Silvestre Bacanora, with its bright, herbaceous flavors and subtle smokiness, is a testament to the craftsmanship and tradition behind this unique spirit. So next time you’re looking to expand your agave horizons, give Kilinga Silvestre Bacanora a try. You might just find your new favorite spirit.

Sunny Bacanora

This is a built cocktail served on the rocks with a Tajin rim.

• 1 1/2 oz Bacanora
• 3 oz pineapple juice
• 1/2 oz blood orange bitters
• Garnish with a lemon peel & serve.

Have you tried bacanora before? What are your thoughts on this unique agave spirit? Let me know in the comments below!