Our San Antonio Cocktail Conference episode includes interviews with Qwesha Byrd plus Marco Montefiori and Elliott Montero of Amaro Montenego. Oh, and we ate gator meat sausages in a church. Cheers, ya’ll!
To feed our Simple Cocktails philosophy, we introduce “podcasting with friends.” Hanging out is part of our job. Because more tongues. We taste iichiko Kurobin Shochu. Kampai! We make the Fox River Cocktail. Shaking and stirring a drink and what happens to it. How Greg responded to a shaken Martini. Where chocolate comes from. Fox River is real.