Phraya is an aged rum from Thailand that’s packaged in a eye-catching golden bottle. Pronounced with a silent h, Phraya Deep Matured Gold Rum is a blend of Thai rums that are aged from 7 to 12 years.
At $40, Phraya falls at an inbetween price point, not cheap and not so expensive that I’d call it “luxury.” This rum is certainly smooth, though, because at 80% ABV, it’s on the lower spectrum of alcohol strength. When you smell it in a glass, you don’t smell any alcohol at all, just almond and brown sugar. Phraya finishes in a really pleasing way that I’d describe as sweet, though not sticky, syrupy, or overwhelming.
Two things hit me as I drank my first glass of Phraya:
- The ice I that I initially added (see photo) was a mistake. This rum is smooth and flavorful, and it’s really best served neat (no ice).
- I wanted a cigar to smoke as I drank it…badly.
I called up Thompson Cigar and they graciously sent me a Flor de las Antillas, which Cigar Aficionado gave 2012’s cigar of the year. This rich and earthy cigar was a great fit with Phraya, which is flaky-pastry-sweet. Since I got this bottle of Phraya, I’ve taken it out in the backyard with me every time I smoke – I’ve found it the perfect cigar companion and very easy to drink on a hot summer evening.